Lambda-carrageenase
Enzyme, Polysaccharide, Pseudoalteromonas carrageenovora, Pseudoalteromonas, Gene, Protein, Amino acid
978-620-0-07211-5
6200072116
112
2013-01-10
39.00 €
eng
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Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. Lambda-carrageenase (also known as endo-beta-1,4-carrageenose 2,6,2'-trisulfate-hydrolase) is an enzyme which breaks down a polysaccharide found in red seaweeds, lambda-carrageenan. This enzyme has only been found in marine bacteria. Two bacteria which produce lambda-carrageenase have been found. The marine bacterium Pseudoalteromonas carrageenovora (also known as Alteromonas carrageenovora) strain ATCC 43555, which was isolated from sea water in Nova Scotia, and the deep-sea bacterial isolate Pseudoalteromonas sp. CL19, which was isolated from a sediment sample from Suruga Bay, Japan.
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