Barley for the 21st century’s ruminant
Barley for Ruminants
978-3-8473-4955-6
3847349554
136
2012-01-18
59,00 €
eng
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Challenges in science and industry usually arise from over-complex systems analyses. Simple and feasible on-farm approaches of barley use will enable concurrent improvements in rumen microbial efficiency and yield, post-rumen starch and protein assimilation, milk and meat outputs, animal immune function, and adequately persistent economic life. Optimizing barley grain value for ruminants has been a major global and environmental challenge. Mismanagement in feeding and processing barley grain for high-producing dairy and beef cattle can easily make a fiasco from the pearl of cereals. With its nutritional exclusivities underlined, optimum barley grain feeding to postmodern ruminants is a factual art that will either matchlessly profit or harm rumen microbes, cattle production and farm economics.
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Agricoltura, orticoltura, selvicoltura, pesca, alimentazione
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