Linoleoyl-Coa Desaturase
Glycosyltransferase, Enzyme, Protein, Anthocyanidin
978-613-9-37649-0
6139376491
112
2013-08-14
34.00 €
eng
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Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. In enzymology, a Linoleoyl-Coa Desaturase is an enzyme that catalyzes a chemical reaction. In enzymatic reactions, the molecules at the beginning of the process, called substrates, are converted into different molecules, called products. Almost all chemical reactions in a biological cell need enzymes in order to occur at rates sufficient for life. Since enzymes are selective for their substrates and speed up only a few reactions from among many possibilities, the set of enzymes made in a cell determines which metabolic pathways occur in that cell.
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Chimie organique
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