Buchcover von Vanilla flavour production methods and consumer acceptance
Buchtitel:

Vanilla flavour production methods and consumer acceptance

The development of 500 years vanilla

VDM Verlag Dr. Müller (20.07.2011 )

Books loader

Omni badge gutscheinfähig
ISBN-13:

978-3-639-34922-1

ISBN-10:
3639349229
EAN:
9783639349221
Buchsprache:
Englisch
Klappentext:
Vanilla has been discovered already 500 years ago. From the beginning of the 17th century its value grew, pushed by the demand of the consumers. This demand caused a great number of new production methods for artificial, nature-identical and natural vanilla flavours. Vanillin is world's number flavour chemical for a long time. The consumer trends of the 21st century are towards, fair trade, sustainable, natural, fair traded and organic products. The aim of this study is to find out if the development of the vanilla flavour production methods fits to the changing attitude of the consumer.
Verlag:
VDM Verlag Dr. Müller
Webseite:
http://www.vdm-verlag.de
von (Autor):
Diana Amui
Seitenanzahl:
128
Veröffentlicht am:
20.07.2011
Lagerbestand:
Lieferbar
Kategorie:
Chemische Technik
Preis:
59,00 €
Stichworte:
flavour, Vanilla, Aroma, Fair Trade

Books loader

Newsletter

Adyen::amex Adyen::mc Adyen::visa Adyen::cup Adyen::unionpay Paypal CryptoWallet Überweisung

  0 Produkte im Warenkorb
Warenkorb bearbeiten
Loading frontend
LOADING