Keresés a következőre Fermentation

Keresés szűkítése

Omni badge Fermentation Process & Microbiology of Fermented Foods

Fermentation process of Fermented Food

Mikrobiológia

LAP LAMBERT Academic Publishing (18.04.2017) - ISBN-13: 978-3-659-82096-0

55,90 €
Omni badge Fermentation Biokémia, biofizika

Alphascript Publishing (04.08.2010) - ISBN-13: 978-613-1-89513-5

45,00 €
Omni badge Sesame Milk Fermentation

Changes antioxidant properties and sesaminol triglucoside in sesame milk fermentation by Lactobacillus plantarum Dad 13

Mikrobiológia

LAP LAMBERT Academic Publishing (14.12.2020) - ISBN-13: 978-620-3-19686-3

39,90 €
Omni badge Lactic Acid Fermentation of Sweet Potato

Lactic acid fermentation

Mikrobiológia

LAP LAMBERT Academic Publishing (06.12.2010) - ISBN-13: 978-3-8433-7657-0

79,00 €
Omni badge Brewing Fermentation Process and It’s Microbial Aspects

Beer fermentation process by Microbial Yeast

Mikrobiológia

LAP LAMBERT Academic Publishing (31.01.2013) - ISBN-13: 978-3-659-33683-6

49,00 €
Omni badge Lactic acid bacteria fermentation: starter culture development

Harnessing the fermentation potential of lactic acid bacteria

Egyéb

LAP LAMBERT Academic Publishing (04.10.2012) - ISBN-13: 978-3-659-24855-9

49,00 €
Omni badge Yeast Mediated Batch Fermentation of Terminalia arjuna

Comparative study of Modern and Classical Fermentation Techniques

Integrált gyógyszerészet

LAP LAMBERT Academic Publishing (20.12.2010) - ISBN-13: 978-3-8433-8441-4

49,00 €
Omni badge Mixed-acid Fermentation for Biofuel Production

A broad and original look at mixed-acid fermentation providing new findings, methods, and definitions

Kémiai technológia

LAP LAMBERT Academic Publishing (25.01.2012) - ISBN-13: 978-3-8473-4005-8

79,00 €
Omni badge Fermentation Technology

Laboratory Manual

Egyéb

LAP LAMBERT Academic Publishing (21.08.2018) - ISBN-13: 978-3-659-67878-3

39,90 €
Omni badge LA FERMENTATION DU LAIT DE SÉSAME

Modification des propriétés antioxydantes et du triglucoside de sésaminol dans la fermentation du lait de sésame par Lactobacillus plantarum Dad 13

Mikrobiológia

Editions Notre Savoir (04.02.2021) - ISBN-13: 978-620-3-28377-8

39,90 €
Omni badge Fermentation (food) Bilógia

Alphascript Publishing (25.07.2011) - ISBN-13: 978-613-0-09285-6

34,00 €
Omni badge Fermentation Lock

Beer, Brewing, Winemaking

Kémia

Acu Publishing (15.08.2011) - ISBN-13: 978-613-6-64982-5

34,00 €

Hírlevél

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